4 Traditional Meat

How did our family traditions become centered around eating meat? Think about it. When we think of Thanksgiving, we think of turkey. If we eat pork, then New Year’s celebrations often revolve around pork and sauerkraut. At Christian Easter, the traditional meal is ham. And in the summer, we wait for that first hamburger or steak on the grill.

How did that happen to a species that was designed to eat vegetables and fruits, nuts, berries and legumes?

We can imagine that eating meat was initially an opportunistic event, born of the need to survive. The taste of cooked meat, plus the sustained energy that came from eating high-fat meat products made primitive sense even to earliest man.

Initially, finding cooked animal meat, from a forest fire, would have been cause for celebration. It’s something everyone in a clan would have participated in eating together. When man learned to hunt and moved to a hunting orientation, rather than a hunter-gatherer orientation, he would have done this in groups. They would have had to hunt in teams, and killing an animal for food would have been a group effort. Hunting and killing an animal meant food not just for the individual, but for the clan, and would have been cause for celebration when the hunters brought the food home.

If they brought the animal back to the clan, it would have taken a group effort to skin the animal and tear or cut the meat from the carcass. Everyone would have participated in this, and subsequently, shared in the rewards of their work.

It’s easy to see how, once we didn’t have to hunt for meat, but could buy it, the need for gathering and celebration was deeply ingrained in our natures. We celebrate the seasons and life’s events with family and friends, and because those early celebrations involved eating meat, that tradition has continued to modern times.

Other Articles:

1 You Are What You Eat
10 Turkeys
11 Pig Farming
12 Fish, Mercury
13 Animal Suffering
14 Different Types Of Vegetarians
15 Vegetarians And Heart Disease
16 Vegetarians And Cancer
17 Bowels And Stomach Digestion
18 Weight
19 Osteoporosis
2 Humans Did Not Always Eat Meat.
20 Spirituality
21 Transition Family
22 Detoxification
23 Eliminate Red Meat
24 Eliminate Poultry
25 Eliminate Seafood
26- Got Milk? Reasons Not To Grab For The Glass
27 - Flipping The Switch To Vegetarianism
28 - Variety Adds Vitality To Your Vegetarian Meals
29 - Lazy Vegetarians Who Choose The Wrong Carbs Risk Health
3 Why Did Humans Start Eating Meat?
30 - Proper Planning Prevents Problems
31 - Vegetarian Diet For Optimal Personal And Environmental Health
32 - The Benefits Of A Vegetarian Diet To Diabetics
33- Sample Two-day Diabetic Vegetarian Menu
34- The Special Needs Of The Pregnant Vegetarian
35 - Sample Daily Menu For Pregnant Vegetarians
36 - Going Vegetarian During Your Pregnancy
37 - The Healing Effects A Vegetarian Diet Has On Your Post-baby Body
38 - Sample Vegetarian Diet Including Essential Fatty Acids To Promote Healing
39 - What To Feed Your Vegetarian Baby
4 Traditional Meat
40 - Variety Is The Spice Of Your Vegetarian Child’s Diet
41 - Putting Your Vegetarian Toddler On The Fast Track To Health
42 - Sample Menu Items For Your Growing Vegetarian Toddler
43 - Ideas For Adding Some Variety To Your Vegetarian Lifestyle
44 - Tips For A Vibrant Vegetarian Holiday Filled With Variety
45 - Veggies Take Center State At Your 4th Of July Cookout
46 - Tips For A Tasty Vegetarian Thanksgiving
47 - Remembering The Reasons For A Vegetarian Season
48 - Variety In Your New Vegetarian Diet
49 - The Environmental Costs Of Factory Farming And Ranching
5 Why Switch To Vegetarianism
50 - Nourishing Our Body, Nourishing Our Spirit
6 Peta
7 Caged Chickens And Hormones
8 Cow Slaughterhouses
9 Veal