33- Sample Two-day Diabetic Vegetarian Menu

Though the task of planning out a diabetic vegetarian menu might seem a bit daunting, with a little creativity forethought, it can actually be very simple. Consider the following two-day menu for some ideas and inspiration:
Day one
Breakfast: 1/2 cup melon slices
2 slices French toast (made with soy milk and cooked in vegetable oil with
1/4 cup chopped peaches or apricots
4 ounces enriched soymilk
Morning Snack: 1/2 cup fresh grapes
6 assorted low-fat crackers
Sparkling water
Lunch: 1 cup mushroom barley soup with
2 ounces smoked seitan (A chewy, protein-rich food made from wheat gluten and used as a meat substitute)
1/2 cup green and wax bean salad with
2 teaspoons sesame seeds and
2 Tablespoons reduced-fat salad dressing
8 ounces enriched soymilk
Afternoon Snack: 1/2 cup sugar-free chocolate pudding
(You may create this at home with a sugar-free mix
like Sorbee or Estee and any nondairy milk.)
Dinner: 1 cup chili with lentils with
1/4 cup prepared Textured Vegetable Protein (TVP)
over 1/3 cup white rice
1/2 cup steamed or roasted carrots
1/2 cup fresh pineapple slices
Evening Snack: 1/2 cup pretzels
8 ounces enriched soymilk
Day two
Breakfast: 1/3 cup cranberry juice or
sugar free cranberry juice cocktail
3/4 cup cooked oatmeal with 1/2 banana and
1 teaspoon vegan margarine
8 ounces enriched soymilk
Morning Snack: 3 cups low fat popped popcorn with
2 teaspoons nutritional yeast
1/2 cup orange juice
Lunch: 6" pita stuffed with 2 ounces meat substitute (equivalent to 2 ADA meat exchanges),
lettuce, radishes, and cucumbers
1 cup shredded cabbage with
1-1/2 Tablespoons vegan mayonnaise
8 ounces enriched soymilk
Afternoon Snack: Fruit smoothie made with
8 ounces soymilk, 2 ounces silken tofu, and
1/2 cup frozen or fresh berries, blended together
3 sugar-free ginger snaps
Dinner: Baked eggplant (1/2 cup) with
1/4 cup tomato sauce
1/2 cup black beans with 1/3 cup brown rice
one medium baked apple
Evening Snack: 2 Tablespoons peanut butter on 6 crackers

Other Articles:

1 You Are What You Eat
10 Turkeys
11 Pig Farming
12 Fish, Mercury
13 Animal Suffering
14 Different Types Of Vegetarians
15 Vegetarians And Heart Disease
16 Vegetarians And Cancer
17 Bowels And Stomach Digestion
18 Weight
19 Osteoporosis
2 Humans Did Not Always Eat Meat.
20 Spirituality
21 Transition Family
22 Detoxification
23 Eliminate Red Meat
24 Eliminate Poultry
25 Eliminate Seafood
26- Got Milk? Reasons Not To Grab For The Glass
27 - Flipping The Switch To Vegetarianism
28 - Variety Adds Vitality To Your Vegetarian Meals
29 - Lazy Vegetarians Who Choose The Wrong Carbs Risk Health
3 Why Did Humans Start Eating Meat?
30 - Proper Planning Prevents Problems
31 - Vegetarian Diet For Optimal Personal And Environmental Health
32 - The Benefits Of A Vegetarian Diet To Diabetics
33- Sample Two-day Diabetic Vegetarian Menu
34- The Special Needs Of The Pregnant Vegetarian
35 - Sample Daily Menu For Pregnant Vegetarians
36 - Going Vegetarian During Your Pregnancy
37 - The Healing Effects A Vegetarian Diet Has On Your Post-baby Body
38 - Sample Vegetarian Diet Including Essential Fatty Acids To Promote Healing
39 - What To Feed Your Vegetarian Baby
4 Traditional Meat
40 - Variety Is The Spice Of Your Vegetarian Child’s Diet
41 - Putting Your Vegetarian Toddler On The Fast Track To Health
42 - Sample Menu Items For Your Growing Vegetarian Toddler
43 - Ideas For Adding Some Variety To Your Vegetarian Lifestyle
44 - Tips For A Vibrant Vegetarian Holiday Filled With Variety
45 - Veggies Take Center State At Your 4th Of July Cookout
46 - Tips For A Tasty Vegetarian Thanksgiving
47 - Remembering The Reasons For A Vegetarian Season
48 - Variety In Your New Vegetarian Diet
49 - The Environmental Costs Of Factory Farming And Ranching
5 Why Switch To Vegetarianism
50 - Nourishing Our Body, Nourishing Our Spirit
6 Peta
7 Caged Chickens And Hormones
8 Cow Slaughterhouses
9 Veal